Jiangsu Profile
Product List
5881. Sepia Brown Liquid Material Enzyme Corn Starch Processing PC-100 Cellulase 
[Mar 09, 2026]
[Mar 09, 2026] Benefits -Reduce the viscosity of corn flour slurry, promote the separation of starch and protein, and lower the moisture content of wet-based fibers and proteins -Break the plant cell wall structure, increase the ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5882. Bacterial Amylase Enzyme Food Grade Liquid Enzyme Glucoamylase for Starch Sugar Industry [Mar 09, 2026]
[Mar 09, 2026] Product Description Description HGA-101PC is a Glucoamylase / Pullulanse blended enzyme. It contains robust Glucoamylase and starch debranching enzyme-Pullulanase. The Glucoamylase is produced from controlled ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5883. Liquid Compounded Enzyme CL-305 Phytase for Grain Processing & Starch Sugar [Mar 09, 2026]
[Mar 09, 2026] Benefits -Replace inorganic phosphorus. One ton of enzymatically hydrolyzed corn steep liquor can replace 15-20 kilograms of phosphoric acid. -Improve corn steep liquor utilization and enhance fermentation ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5884. HK-522L Alpha-Amylase Enzyme Food Additive Alpha Amylase for Starch Sugar [Mar 09, 2026]
[Mar 09, 2026] Benefits -Adapted for lower liquefaction pH conditions -Decrease the starch viscosity quickly -Decrease the formation of color substances and non-fermentable sugars -Capable of handling dry substance Declared ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5885. HK-540L Starch Sugar Enzyme Food Additive Heat Stable Liquid HK-540L Alpha Amylase [Mar 09, 2026]
[Mar 09, 2026] Benefits -Adapted for lower liquefaction pH conditions -Decrease the starch viscosity quickly -Decrease the formation of color substances and non-fermentable sugars -Capable of handling dry substance Declared ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5886. HT-360L Liquefaction of Starch Alpha-Amylase Food Additive Liquid Alpha Amylase [Mar 09, 2026]
[Mar 09, 2026] Benefits -Superior stability with low pH -Decrease the starch viscosity quickly -Decrease the formation of color substances and non-fermentable sugars -Capable of handling high dry substances with lower dosage ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5887. Food Grade Enzyme Alpha Amylase for Liquefaction of Starch in Starch Sugar [Mar 09, 2026]
[Mar 09, 2026] Benefits -Superior stability with low pH -Decrease the starch viscosity quickly -Decrease the formation of color substances and non-fermentable sugars -Capable of handling high dry substance Declared ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5888. HT-430L Liquid Alpha-Amylase Food Additive Alpha Amylase for Starch Sugar [Mar 09, 2026]
[Mar 09, 2026] Benefits -Superior stability with low pH -Decrease the starch viscosity quickly -Decrease the formation of color substances and non-fermentable sugars -Capable of handling high dry substance Declared ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5889. Heat Stable Liquefaction of Starch Enzyme HK-522L Liquid Alpha Amylase [Mar 09, 2026]
[Mar 09, 2026] Benefits -Adapted for lower liquefaction pH conditions -Decrease the starch viscosity quickly -Decrease the formation of color substances and non-fermentable sugars -Capable of handling dry substance Declared ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5890. Decrease the Starch Viscosity Quickly Liquid Enzyme HT-360L Alpha Amylase [Mar 09, 2026]
[Mar 09, 2026] Benefits -Superior stability with low pH -Decrease the starch viscosity quickly -Decrease the formation of color substances and non-fermentable sugars -Capable of handling high dry substances with lower dosage ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5891. High Concentration Food Additive Enzyme Glucoamylase for Grain Processing & Starch Sugar [Mar 09, 2026]
[Mar 09, 2026] Benefits -Greater conversion rate from starch to glucose -Maximized utilization of raw materials -Suitable for the production of glucose with DX>96.5% -Capable to work with higher concentration substrate Declared ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5892. HGA-105PC High Activity Liquid Enzyme Glucoamylase for Grain Processing & Starch Sugar [Mar 09, 2026]
[Mar 09, 2026] Benefits -Greater conversion rate from starch to glucose -Maximized utilization of raw materials -Suitable for the production of glucose with DX>97% -Capable of handling higher concentration substrate Declared ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5893. Food Grade Liquid Pullulanasee Enzyme for Grain Processing & Starch Sugar [Mar 09, 2026]
[Mar 09, 2026] Benefits -Quick debranching of oligosaccharides -Ideal for syrups with medium to high maltose levels -Increase yield Declared Enzyme: Pullulanase Systematic Name: EC 3.2.1.41 Effective/Optimal ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5894. High Concentration Food Grade Liquid Enzyme PC-100 Cellulase for Corn Starch Processing [Mar 09, 2026]
[Mar 09, 2026] Benefits -Reduce the viscosity of corn flour slurry, promote the separation of starch and protein, and lower the moisture content of wet-based fibers and proteins -Break the plant cell wall structure, increase the ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
5895. Compounded Enzyme PG-100 Food Liquid Cellulase for Grain Processing & Starch Sugar [Mar 09, 2026]
[Mar 09, 2026] Benefits -Increase gluten yield, improve gluten quality, and increase starch yield -Reduce process water -Decrease wastewater discharge -Lower the energy consumption in production Declared ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
